Table 3 Mean (± SE) seed mass and seed coat thickness of leguminous plants, and the mean (± SE) number of A. obtectus adults emerged from species that supported development
Plant tribe and species1 | Seed mass2 (mg) ± SE (N4) | Seed coat thickness3 (mm) ± SE (N4) | Number of adults emerged from 45 seeds (N5) | |
|---|---|---|---|---|
Intact | Pre-drilled | |||
Genisteae | ||||
Lupius albus L | 197.2 ± 4.1 (46) | 0.20 ± 0.007 (25) | 0 (1) | 3 (1) |
Phaseoleae | ||||
Glycine max (L.) Merr | 167.9 ± 0.7 (910) | 0.09 ± 0.001 (265) | 0.5 ± 0.23 (17) | 1.0 ± 0.45 (17) |
Lablab purpureus (L.) Sweet | 142.2 ± 3.5 (298) | 0.15 ± 0.004 (24) | 0 (1) | 2 (1) |
Vigna unguiculata (L.) Walp | 109.6 ± 5.2 (70) | 0.04 ± 0.002 (36) | 28.5 ± 11.5 (2) | 41.5 ± 1.5 (2) |
Vigna angularis (Willd.) Ohwi & H. Ohashi | 114.1 ± 1.7 (35) | 0.07 ± 0.004 (20) | 5 (1) | 28 (1) |
Vigna radiata (L.) R. Wilczek | 69.1 ± 1.0 (35) | 0.05 ± 0.001 (15) | 0 (1) | 39 (1) |
Phaseolus vulgaris L | 334.8 ± 4.4 (738) | 0.09 ± 0.001 (359) | 29.2 ± 2.3 (21) | 39.7 ± 0.9 (21) |
Phaseolus coccineus L | 467.9 ± 8.3 (35) | 0.09 ± 0.006 (15) | 45 (1) | 44 (1) |
Cicereae | ||||
Cicer arietinum L | 189.6 ± 4.3 (35) | 0.17 ± 0.004 (15) | 1 (1) | 44 (1) |
Fabeae | ||||
Vicia faba L | 613.9 ± 10.1 (210) | 0.18 ± 0.004 (110) | 5 ± 2.2 (6) | 17.5 ± 1.8 (6) |
Lens culinaris Medik | 48.7 ± 1.3 (105) | 0.05 ± 0.001 (45) | 0 (2) | 1.0 ± 0 (2) |
Lathyrus hirsutus L | 26.8 ± 0.6 (35) | 0.15 ± 0.003 (12) | 0 (1) | 5 (1) |
Lathyrus latifolius L | 57.3 ± 1.8 (35) | 0.14 ± 0.006 (20) | 0 (1) | 1 (1) |
Lathyrus odoratus L | 54.0 ± 0.9 (33) | 0.12 ± 0.006 (16) | 0 (1) | 3 (1) |
Lathyrus pratensis L | 15.0 ± 0.4 (35) | 0.10 ± 0.002 (17) | 0 (1) | 7 (1) |
Lathyrus sativus L | 248.7 ± 7.0 (35) | 0.09 ± 0.007 (15) | 26 (1) | 34 (1) |
Lathyrus tuberosus L | 37.0 ± 0.8 (70) | 0.15 ± 0.003 (63) | 0 (2) | 10.0 ± 4.0 (2) |
Pisum sativum L | 243.2 ± 1.6 (975) | 0.09 ± 0.001 (489) | 1.7 ± 0.6 (27) | 11.6 ± 2.0 (27) |